Roast Beef Caramelized Onion Horse Radish Sandwich
Roast beef has been a dinner table staple for many years. It's a food that pleases even the pickiest of eaters, it'southward adequately cheap and it's easy to cook. It'southward also versatile. You lot tin add all sorts of herbs and spices to create a rich new flavour, and it goes with practically everything. Information technology'south coincidental enough to fill a sandwich but fancy enough to serve at a dinner political party. If you have a roast to melt or you take leftovers and aren't certain what to practice with them, here are some ideas:
Tacos
Everyone loves tacos, and you can fill them with practically any blazon of protein, including roast beefiness. Shred the beefiness, and add information technology to a warm tortilla forth with some of your favorite toppings. You can turn it into a succulent Tex-Mex meal or simply add together cheese and sauce to brand a taco version of a roast beef and cheddar sandwich.
Beef Stew
If yous demand something hearty on a common cold winter 24-hour interval, beef stew will hit the spot. Just add together your favorite veggies, like sliced carrots, potatoes, onions and mushrooms, and any herbs and seasonings you lot like. Cook it in water, broth or stock, and thicken it with flour or cornstarch.
Chili
Another hearty dish that will go along you warm and full when it's cold outside is chili. If you typically add a protein to your chili, just substitute roast beef. It'll taste great mixed with the tomatoes, peppers, onions, beans and other flavors.
Cheesesteak Sandwich
If you love a Philly cheese steak sandwich, you can actually make it with roast beef instead of the usual cuts of steak you may utilise. Just cook the beef with light-green bell peppers to add flavor, and slice information technology thin before adding information technology to your bun. Superlative information technology with provolone cheese, some of the peppers from the dish and mustard and mayo.
Beefiness Quesadillas
Getting dorsum to the Tex-Mex, as it turns out, roast beef makes amazing quesadillas. All you need are tortillas, cheese and butter or oil. You lot can make them in a skillet or bake them in the oven and dip them in sour cream or salsa.
Shredded Barbecue
Barbecue is huge, especially in the Due south in states like Northward Carolina, Tennessee and Texas, but most of the time it's made from pulled pork. If you don't eat pork or y'all want to use that roast, effort shredding information technology up and adding your favorite charcoal-broil sauce. Eat it lonely with your favorite barbecue sides, like coleslaw, or throw information technology on a bun for a sandwich.
Beefiness Stroganoff
Beef stroganoff is some other one of those classic dinner dishes, and you can go far with roast beef. Equally a matter of fact, information technology's super easy, so it'due south nifty for those nights when you don't have much time to cook. Cutting the beef into small pieces, dark-brown them in a skillet then add the ingredients from the recipe of your option. Once it's warm and the meat is fully cooked, you can serve it over rice or pasta.
Shepherd's Pie
If information technology's condolement food you seek, why not turn that roast beefiness into a big dish of shepherd's pie? Chop up your roast beefiness, and cook it with onions, garlic mixed vegetables, gravy, Worcestershire sauce and salt and pepper. Spread mashed potatoes on top, and bake it until it'southward fully heated.
Pizza
If people can put pineapple on a pizza, they can put annihilation on a pizza, including roast beef. Chop it up, and add it to whatever pizza recipe, along with your other favorite toppings. You lot can as well endeavor a Philly cheesesteak version by topping the pizza with the beef, peppers, onions and provolone cheese.
Classic Roast Beef and Vegetables
Last but not least is everyone'due south favorite old standby: sliced roast beefiness with vegetables. It'due south something you can throw into the tedious cooker and cook while you're working all day, or it's something you can serve up for a special Sunday dinner. Peas, carrots, potatoes and green beans are all cracking options for sides. Just don't forget to brand the gravy.
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